For me, I have always wanted a good dessert to eat after finishing dinner but I know that making a good dessert dish will take at least an hour to make but now I have found 2 DELICIOUS dessert recipes that can get you in and out of the kitchen in 15 minutes!
Vanilla Parfaits
This is a dessert dish where you can even be a little creative too while making this. You don't have to put in the EXACT ingredients I put in this recipe (Lagasse, 98). You can probably add some fruit or even ice cream or nut of your choice. The main point is that this dish is VERY tasty and makes me just keep wanting to eat it. And the best thing is that you hardly spend 10 minutes in the kitchen making this!
Ingredients needed:
-1/2 cup of chocolate chip cookie crumbs
-2 tablespoons of crushed nuts
-2 table spoons of Vanilla ice cream
-1 1/2 teaspoons of chocolate sundae syrup
Ingredients needed:
-1/2 cup of chocolate chip cookie crumbs
-2 tablespoons of crushed nuts
-2 table spoons of Vanilla ice cream
-1 1/2 teaspoons of chocolate sundae syrup
Directions:
1.) Take the ice cream and put it on a cup or bowl
2.) Take the cookie crumbs and spread it around the ice cream
3.) Take 1 tablespoon of syrup and sprinkle it around the ice cream
4.) Take the crushed nuts and also sprinkle it around the ice cream. Then, finish it off with 1/2 tablespoons of the syrup remaining.
5.) Enjoy!
Peanut Butter-Chocolate Chip Cookies
These cookies are probably going to be "the easiest and best-tasting peanut butter cookies you will ever make" (Lagasse, 102). And Emeril Lagasse isn't lying when he says this. These cookies are the easiest cookies to make. No complications, no hassle, and it just takes 20 minutes to make in total! The chewy texture of these cookies are what makes these stand out in front of all the other cookies. And best of all, there is no flour!
Ingredients and Materials Needed:
-1 cup of creamy peanut butter
-3/4 cup of granulated sugar
-1/2 cup of chocolate chips
-2 eggs (brown or white)
-1 teaspoon of vanilla extract
-A large bowl to stir the dough
-A baking pan to bake the cookies
-Cooking spray
-Oven
-Latex Gloves
Directions:
1.) Preheat the oven to 350 degrees Fahrenheit
2.) Beat the eggs and put it in the bowl, then combine all the other ingredients into the bowl
3.) Stir by either using a wooden spoon or and electronic mixer
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THERE'S MY STÜSSY SELF
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4.) After the dough is smooth, grab the latex gloves, put them on, and pick up chunks of the dough and roll them into balls and put it on the baking pan. Aim for putting 24.
5.) When the oven is ready, put the cookies in the oven. Put it in for around 10 minutes
6.) After finished baking, take the cookies out and let them cool for about 5 minutes.
7.) After the cookies cool down, remove them by a spatula and serve or store! Enjoy!
So after I showed you these recipes, I just want to ask you one question. What are you going to eat for dessert tonight?
Lagasse, Emeril. Emeril 20-40-60: Fresh Food Fast. Comp. Steven Freeman. New York: HarperStudio, 2009. Print.
Nice post Anish! You did a great job of going through the steps so it is easy to follow. What do you think would be one of the biggest things to do while making desserts or cooking in general?
ReplyDeleteThank You! I think the biggest things to do while making desserts or cooking in general is to try to make your food the most quality it can be so not only you can enjoy it, but your peers can as well! Another thing is to add a little of your own while making something. You don't ALWAYS have to follow the instructions WORD FOR WORD. So another one would be to be creative.
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